Shrimp Mushroom Larb
Shrimp Mushroom Larb is a practical low-calorie recipe with about 175 calories and 25g protein per serving, built to be realistic for everyday cooking.
Calories
175
Protein
25g
Total Time
37 min
Difficulty
Easy
Ingredients
- 1180 g Fresh shrimp
- 22 cups Mixed vegetables
- 31 cups Cucumber
- 41 tsp Minced garlic
- 52 tsp Light soy sauce or shoyu
- 61/2 tsp Black pepper
- 71 tsp Olive oil
Instructions
- 1
Prepare all ingredients in advance and cut them to similar size.
- 2
Start by cooking the main protein until just done.
- 3
Add the carb base or vegetables according to cooking time.
- 4
Season lightly and mix until everything is combined.
- 5
Serve Shrimp Mushroom Larb onto a plate and serve while hot.
💡Tips
- •Measuring carbs and cooking oil before cooking helps you control calories more accurately.
- •To make it lighter, reduce sweet sauce and add more vegetables instead.
Frequently Asked Questions
How many calories are in shrimp mushroom larb?
Shrimp Mushroom Larb provides about 175 calories, 25g protein, 10g carbs, and 4g fat per serving.
Is shrimp mushroom larb good for low-calorie meal planning?
Yes. This recipe was built around a low-calorie angle while keeping the ingredients practical and the nutrition easy to portion.