Shrimp Cucumber Herb Salad
Shrimp Cucumber Herb Salad is a practical low-calorie recipe with about 175 calories and 25g protein per serving.
Ingredients
- 1180 g Fresh shrimp
- 22 cup Mixed vegetables
- 32 cup Mixed salad greens
- 41 cup Mixed salad greens
- 51 tbsp Lime juice
- 62 tsp น้ำปลาโซเดียมต่ำหรือโชยุ
- 71 tsp พริกหรือพริกไทยดำ
Instructions
- 1
Prepare this step carefully, keeping seasoning light so the shrimp cucumber herb salad stays balanced.
- 2
Grill or bake until cooked through and lightly browned.
- 3
Grill or bake until cooked through and lightly browned.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Plate the shrimp cucumber herb salad and serve with vegetables or a light sauce as needed.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in shrimp cucumber herb salad?
Shrimp Cucumber Herb Salad has about 175 calories, 25g protein, 10g carbs, and 4g fat per serving.
Is shrimp cucumber herb salad good for meal prep?
Yes. Shrimp Cucumber Herb Salad works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.