Peanut Butter Overnight Oats
Peanut Butter Overnight Oats is a practical breakfast recipe with about 285 calories and 18g protein per serving.
Ingredients
- 1180 g โปรตีนตามชอบ
- 250 g Rolled oats
- 31 cup Spinach
- 41 tsp Minced garlic
- 52 tsp ซีอิ๊วขาวหรือโชยุ
- 61/2 tsp Black pepper
- 71 tsp Olive oil
Instructions
- 1
Grill or bake until cooked through and lightly browned.
- 2
Stir-fry the ingredients over medium heat until cooked and evenly coated.
- 3
Prepare this step carefully, keeping seasoning light so the peanut butter overnight oats stays balanced.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Plate the peanut butter overnight oats and serve with vegetables or a light sauce as needed.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in peanut butter overnight oats?
Peanut Butter Overnight Oats has about 285 calories, 18g protein, 38g carbs, and 7g fat per serving.
Is peanut butter overnight oats good for meal prep?
Yes. Peanut Butter Overnight Oats works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.