Bell Pepper Salad Vegetarian
Bell Pepper Salad Vegetarian is a practical vegetarian recipe with about 175 calories and 18g protein per serving.

Ingredients
- 1180 g โปรตีนตามชอบ
- 22 cup Mixed vegetables
- 32 cup Mixed salad greens
- 41 cup Broccoli
- 51 tbsp Lime juice
- 62 tsp น้ำปลาโซเดียมต่ำหรือโชยุ
- 71 tsp พริกหรือพริกไทยดำ
Instructions
- 1
Prepare this step carefully, keeping seasoning light so the bell pepper salad vegetarian stays balanced.
- 2
Grill or bake until cooked through and lightly browned.
- 3
Grill or bake until cooked through and lightly browned.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Plate the bell pepper salad vegetarian and serve with vegetables or a light sauce as needed.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in bell pepper salad vegetarian?
Bell Pepper Salad Vegetarian has about 175 calories, 18g protein, 10g carbs, and 7g fat per serving.
Is bell pepper salad vegetarian good for meal prep?
Yes. Bell Pepper Salad Vegetarian works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.