Shrimp Cauliflower Fried Rice
Shrimp Cauliflower Fried Rice is a practical low-carb recipe with about 165 calories and 25g protein per serving.
Ingredients
- 1180 g Fresh shrimp
- 22 cup Cauliflower rice
- 31 cup Shiitake mushrooms
- 41 tsp Minced garlic
- 52 tsp ซีอิ๊วขาวหรือโชยุ
- 61/2 tsp Black pepper
- 71 tsp Olive oil
Instructions
- 1
Grill or bake until cooked through and lightly browned.
- 2
Stir-fry the ingredients over medium heat until cooked and evenly coated.
- 3
Prepare this step carefully, keeping seasoning light so the shrimp cauliflower fried rice stays balanced.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Stir-fry the ingredients over medium heat until cooked and evenly coated.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in shrimp cauliflower fried rice?
Shrimp Cauliflower Fried Rice has about 165 calories, 25g protein, 7g carbs, and 4g fat per serving.
Is shrimp cauliflower fried rice good for meal prep?
Yes. Shrimp Cauliflower Fried Rice works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.