Tofu Spinach Omelet
Tofu Spinach Omelet is a practical high-protein recipe with about 210 calories and 22g protein per serving.
Ingredients
- 1220 g Firm tofu
- 22 cup Mixed vegetables
- 31 cup Carrot
- 41 tsp Minced garlic
- 52 tsp ซีอิ๊วขาวหรือโชยุ
- 61/2 tsp Black pepper
- 71 tsp Olive oil
Instructions
- 1
Grill or bake until cooked through and lightly browned.
- 2
Stir-fry the ingredients over medium heat until cooked and evenly coated.
- 3
Prepare this step carefully, keeping seasoning light so the tofu spinach omelet stays balanced.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Plate the tofu spinach omelet and serve with vegetables or a light sauce as needed.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in tofu spinach omelet?
Tofu Spinach Omelet has about 210 calories, 22g protein, 10g carbs, and 9g fat per serving.
Is tofu spinach omelet good for meal prep?
Yes. Tofu Spinach Omelet works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.