Lemon Herb Chicken Riceberry
Lemon Herb Chicken Riceberry is a practical high-protein recipe with about 365 calories and 38g protein per serving.
Ingredients
- 1180 g Chicken breast
- 21 cup Cooked jasmine rice
- 31 cup Onion
- 41 tsp Minced garlic
- 52 tsp ซีอิ๊วขาวหรือโชยุ
- 61/2 tsp Black pepper
- 71 tsp Olive oil
Instructions
- 1
Grill or bake until cooked through and lightly browned.
- 2
Stir-fry the ingredients over medium heat until cooked and evenly coated.
- 3
Prepare this step carefully, keeping seasoning light so the lemon herb chicken riceberry stays balanced.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Plate the lemon herb chicken riceberry and serve with vegetables or a light sauce as needed.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in lemon herb chicken riceberry?
Lemon Herb Chicken Riceberry has about 365 calories, 38g protein, 42g carbs, and 5g fat per serving.
Is lemon herb chicken riceberry good for meal prep?
Yes. Lemon Herb Chicken Riceberry works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.