Chicken Seaweed Rice Bowl
Chicken Seaweed Rice Bowl is a practical high-protein recipe with about 365 calories and 38g protein per serving.

Ingredients
- 1180 g Chicken breast
- 21 cup Cooked jasmine rice
- 31 cup Cherry tomatoes
- 41 tsp Minced garlic
- 52 tsp ซีอิ๊วขาวหรือโชยุ
- 61/2 tsp Black pepper
- 71 tsp Olive oil
Instructions
- 1
Grill or bake until cooked through and lightly browned.
- 2
Stir-fry the ingredients over medium heat until cooked and evenly coated.
- 3
Prepare this step carefully, keeping seasoning light so the chicken seaweed rice bowl stays balanced.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Plate the chicken seaweed rice bowl and serve with vegetables or a light sauce as needed.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in chicken seaweed rice bowl?
Chicken Seaweed Rice Bowl has about 365 calories, 38g protein, 42g carbs, and 5g fat per serving.
Is chicken seaweed rice bowl good for meal prep?
Yes. Chicken Seaweed Rice Bowl works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.