Ginger Soy Tuna Riceberry
Ginger Soy Tuna Riceberry is a practical high-protein recipe with about 345 calories and 33g protein per serving.
Ingredients
- 11 กระป๋องเล็ก Tuna in spring water
- 21 cup Cooked jasmine rice
- 31 cup Spinach
- 41 tsp Minced garlic
- 52 tsp ซีอิ๊วขาวหรือโชยุ
- 61/2 tsp Black pepper
- 71 tsp Olive oil
Instructions
- 1
Grill or bake until cooked through and lightly browned.
- 2
Stir-fry the ingredients over medium heat until cooked and evenly coated.
- 3
Prepare this step carefully, keeping seasoning light so the ginger soy tuna riceberry stays balanced.
- 4
Grill or bake until cooked through and lightly browned.
- 5
Plate the ginger soy tuna riceberry and serve with vegetables or a light sauce as needed.
💡Tips
- •Measure oil, sauces, rice, and noodles if you want tighter calorie control.
- •Add extra vegetables when you want more volume without adding many calories.
Frequently Asked Questions
How many calories are in ginger soy tuna riceberry?
Ginger Soy Tuna Riceberry has about 345 calories, 33g protein, 42g carbs, and 5g fat per serving.
Is ginger soy tuna riceberry good for meal prep?
Yes. Ginger Soy Tuna Riceberry works for meal prep when you keep sauces separate and portion the rice, noodles, or other carb base consistently.